Mulled Wine    
        
        Mulled Wine    
                
        It's time for mulled wine! Check out our tasty recipe     
        
        Servings:6    
        
        Preparation Time:5    
        
        Cooking Time:15     
        Ingredients
- 750 ml red wine
 - 2 small cinnamon sticks
 - 2 Star anise
 - 4 Cloves
 - 1 large Oranges sliced
 - 2 strips Lemon peel
 - 4 tbsp caster sugar
 - 100 ml Sloe gin optional
 
Method
- Put the red wine, cinnamon, star anise, cloves, lemon zest, orange slices and sugar in a large pan. Cook on a low heat for 10 mins.
 - Remove from the heat and allow to cool, leaving to infuse for around 30 minutes.
 - To serve, heat without boiling, stir in the sloe gin (if using) and pour into heatproof glasses.
 
