Frosé    
        
        Frosé    
                
        Enjoy the taste of Summer in a glass!     
        
        Servings:4-6 people    
        
        Preparation Time:5    
        
        Cooking Time:    
        Ingredients
- 1 Bottle of Rosé
 - 50 grams caster sugar
 - 300 grams Strawberries
 - 1 Lemon juice
 
Method
- Pour the bottle of Rosé into a deep roasting tin and carefully put it in the freezer overnight.
 - The next day, mix the strawberries with the sugar and leave to sit for 30 mins until the strawberries begin to release their juices.
 - Blend the frozen Rosé, strawberries, sugar and lemon juice together, then divide between glasses for the ultimate refreshing summer cocktail.
 
