Bubba Ali’s Homemade Cheat Day Pizza

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Bubba Ali's Homemade Cheat Day Pizza
Bubba Ali's Homemade Cheat Day Pizza
Servings:4
Preparation Time:90
Cooking Time:12
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Ingredients

  • 300 g strong bread flour
  • 1 teaspoon instant yeast
  • 1 teaspoon salt
  • 200 ml water Lukewarm
  • 1 tablespoon olive oil
  • 100 ml tomato passata
  • 1 teaspoon dried basil
  • 1 clove Fresh For You garlic Crushed
  • 125 g mozzarella Sliced
  • 1 handful cheese Grated
  • 1 handful Fresh For You cherry tomatoes Halved

Method

  1. Place flour, yeast and salt in a bowl. Add in water and oil, bring together with a wooden spoon until you have a soft dough.
  2. Knead on a lightly floured surface for 5 minutes until smooth.
  3. Cover with a tea towel, leaving the dough to rise for one hour.
  4. Mix passata, basil and garlic together. Leave at room temperature while you shape the base.
  5. Preheat the oven to 200 degrees celsius.
  6. Knead the dough and split into 2 balls. On a floured surface, roll the dough to about 32cm across, using a rolling pin.
  7. Lift onto 2 floured baking sheets and smooth the sauce across with the back of a spoon. Scatter with cheese, tomatoes and any extra toppings.
  8. Place in the oven for 10-12 minutes until cooked in the centre.
  9. Serve.

Tortilla Pizza

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Tortilla Pizza Recipe
Tortilla Pizza Recipe
Servings:2 people
Preparation Time:10 minutes
Cooking Time:8 minutes
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Ingredients

  • 4 tbsp Passata
  • 1 clove garlic crushed
  • 1/2 tbsp olive oil
  • 1/2 tsp Dried Herbs basil or oregano
  • 2 tortillas
  • 50 grams mozzarella grated
  • 6-8 slices pepperoni
  • 6-8 slices jalapenos pickled

Method

  1. Heat the oven to 220C/200C fan/gas 7.
  2. Mix the passata, garlic, olive oil, herbs and season well.
  3. Put the tortillas onto one large baking sheet, or two smaller ones. Spread over the tomato sauce leaving a 1cm border around the edges. Scatter with the mozzarella, add the pepperoni and jalapeños.
  4. Bake for 6-8 minutes until the edges of the tortillas are crisp and golden, and the cheese has melted and is bubbling.

Stuffed Peppers

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Stuffed Peppers
Stuffed Peppers
A delightful dish ready in only 15 minutes.
Servings:2
Preparation Time:5
Cooking Time:10
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Ingredients

  • 4 peppers
  • 250 grams Mexican rice
  • 2 tablespoons pesto
  • 125 grams mozzarella
  • Handful Pitted black olives chopped

Method

  1. Use a small knife to cut the top out of 4 red peppers, then scoop out the seeds. Sit the peppers on a plate, cut-side up, and cook in the microwave on High for 5-6 mins until they have wilted and softened.
  2. While the peppers are cooking, mix the rice together with 2 tbsp pesto and a handful of chopped pitted black olives. Add half of the mozzarella.
  3. Scoop the rice, pesto, olives into the peppers, top with the remaining cheese and continue to cook for 8-10 mins.