Chocolate Pizza     
        
        Chocolate Pizza     
                
        A delicious cookie pizza base covered in a smooth chocolate topping.     
        
        Servings:8    
        
        Preparation Time:10    
        
        Cooking Time:12    
        Ingredients
- 2 cups Almonds
 - 1/4 teaspoon salt
 - 1/4 teaspoon Baking soda
 - 2 tablespoons vanilla extract
 - 1 1/2 tablespoons oil
 - 1/4 cup honey
 - 1 cup Chocolate Peanut Butter
 - 1 cup Berries
 
Method
- Grinding the almonds in a blender until finely ground.
 - Preheat oven to 350 F. Line an 8-inch springform pan with parchment, and set aside. If you have only a regular pan, make sure the parchment goes up the sides, and be very careful lifting it out so the crust does not break.
 - In a measuring bowl, stir together all ingredients except frosting. Transfer the dough to the prepared pan, and use a second sheet of parchment to spread the dough out evenly, pressing down again and again until the dough covers the bottom of the pan.
 - Bake 12 minutes on the center rack. Let cool at least 20 minutes before frosting with chocolate.
 - Decorate with your favourite fruit.
 
